This "invaluable" guide book offers a veritable feast for foragers, with tools for safely identifying an abundance of delicious wild plants (Hank Shaw, author of Hunter Angler Gardener Cook).

The plant profiles in Northeast Foraging include:
*Clear, color photographs
*Identification tips
*Guidance on how to ethically harvest
*Suggestions for eating and preserving.

A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in New York, Connecticut, Massachusetts, Maine, New Hampshire, Vermont, Pennsylvania, New Jersey, Delaware, and Rhode Island.

Author: Leda Meredith
Binding Type: Paperback
Publisher: Timber Press (OR)
Published: 04/08/2014
Series: Regional Foraging
Pages: 308
Weight: 1.55lbs
Size: 8.90h x 6.40w x 0.70d
ISBN: 9781604694178